Wikidata

(Q71980878)

English

[The effect of garlic preparation alisat on the level of lipid peroxidation products, activity of various antioxidant enzymes, and blood level of lipoproteins in patients with atherosclerosis]

scientific article published on 01 November 1996

In more languages

Statements

title
[The effect of garlic preparation alisat on the level of lipid peroxidation products, activity of various antioxidant enzymes, and blood level of lipoproteins in patients with atherosclerosis] (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8998336
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8998336%20AND%20SRC:MED&resulttype=core&format=json
retrieved
22 October 2019

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