(Q72057504)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7674289%20AND%20SRC:MED&resulttype=core&format=json

23 October 2019

title

Associations between diet and health behavior: results from the 1992 Rhode Island Behavioral Risk Factor Survey (English)

1 reference

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23 October 2019

author name string

S F Altekruse

1

1 reference

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23 October 2019

B B Timbo

2

1 reference

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23 October 2019

M L Headrick

3

1 reference

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23 October 2019

K C Klontz

4

1 reference

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23 October 2019

publication date

1 June 1995

1 reference

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Journal of Behavioral Medicine

23 October 2019

published in

1 reference

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23 October 2019

volume

18

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23 October 2019

issue

3

1 reference

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23 October 2019

page(s)

225-232

1 reference

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https://scigraph.springernature.com/pub.10.1007/bf01857870

23 October 2019

exact match

0 references

cites work

Raw shellfish consumption in California: the 1992 California Behavioral Risk Factor Survey.

1 reference

12 December 2020

Role of life-style and dietary habits in risk of cancer among seventh-day adventists

1 reference

12 December 2020

Meat consumption and its associations with other diet and health factors in young adults: the CARDIA study

1 reference

12 December 2020

Differences in dietary intake with smoking, alcohol, and education

1 reference

12 December 2020

Alcohol, injury, and risk-taking behavior: data from a national sample

1 reference

12 December 2020

The behavioral risk factor surveys: II. Design, methods, and estimates from combined state data

1 reference

12 December 2020

Are people more health conscious? A longitudinal study of one community

1 reference

12 December 2020

The raw oyster consumer--a risk taker? Use of the Behavioral Risk Factor Surveillance System

1 reference

12 December 2020

Cardiovascular disease risk factors: improvements in knowledge and behavior in the 1980s

1 reference

12 December 2020

Dietary polyunsaturated fatty acids and mortality in the Multiple Risk Factor Intervention Trial (MRFIT).

1 reference

12 December 2020

Consumption of raw shellfish--is the risk now unacceptable?

1 reference

12 December 2020

The inverse relation between fish consumption and 20-year mortality from coronary heart disease

1 reference

12 December 2020

Alcohol intake in relation to diet and obesity in women and men

1 reference

12 December 2020

Design, characteristics, and usefulness of state-based behavioral risk factor surveillance: 1981-87.

1 reference

12 December 2020

Dietary habits of smokers, people who never smoked, and exsmokers

1 reference

12 December 2020

Identifiers

DOI

10.1007/BF01857870

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7674289%20AND%20SRC:MED&resulttype=core&format=json

23 October 2019

1 reference