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English
Dietary ascorbic acid lowers the concentration of soluble copper in the small intestinal lumen of rats
scientific article published on 01 May 1994
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
title
Dietary ascorbic acid lowers the concentration of soluble copper in the small intestinal lumen of rats
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
author name string
G J Van den Berg
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
S Yu
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
A G Lemmens
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
A C Beynen
series ordinal
4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
publication date
1 May 1994
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
published in
British Journal of Nutrition
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
volume
71
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
issue
5
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
page(s)
701-707
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
Identifiers
DOI
10.1079/BJN19940177
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
PubMed publication ID
8054325
1 reference
stated in
Europe PubMed Central
PubMed publication ID
8054325
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8054325%20AND%20SRC:MED&resulttype=core&format=json
retrieved
23 October 2019
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