(Q72227043)

English

Nutritional status of wild boar (Sus scrofa): II. Body fat reserves in relation to haematology and blood chemistry

scientific article published on 01 July 1993

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8101783

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

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25 October 2019

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Nutritional status of wild boar (Sus scrofa): II. Body fat reserves in relation to haematology and blood chemistry (English)

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Europe PubMed Central

PubMed publication ID

8101783

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

25 October 2019

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Wolkers J

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Europe PubMed Central

PubMed publication ID

8101783

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

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25 October 2019

Wensing T

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2

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8101783

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

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25 October 2019

Groot Bruinderink GW

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3

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8101783

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25 October 2019

Schonewille AT

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4

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PubMed publication ID

8101783

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publication date

1 July 1993

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8101783

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

volume

105

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Europe PubMed Central

PubMed publication ID

8101783

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

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25 October 2019

issue

3

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PubMed publication ID

8101783

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25 October 2019

page(s)

539-542

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PubMed publication ID

8101783

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

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PubMed publication ID

8101783

1 reference

stated in

Europe PubMed Central

PubMed publication ID

8101783

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8101783%20AND%20SRC:MED&resulttype=core&format=json

(Q72227043)

Nutritional status of wild boar (Sus scrofa): II. Body fat reserves in relation to haematology and blood chemistry

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