(Q72237183)

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The use of polyamide in analyses of water soluble food dyes. IV. Thin layer chromatographic separation of water soluble food dyes

scientific article published on 01 February 1967

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Europe PubMed Central

PubMed publication ID

6032163

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

title

The use of polyamide in analyses of water soluble food dyes. IV. Thin layer chromatographic separation of water soluble food dyes (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

author name string

J Davìdek

series ordinal

1

1 reference

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Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

E Davídková

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2

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Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

publication date

1 February 1967

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Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

volume

26

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Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

issue

2

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Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

page(s)

529-531

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Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

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DOI

10.1016/S0021-9673(01)98920-4

1 reference

stated in

Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

retrieved

25 October 2019

PubMed publication ID

6032163

1 reference

stated in

Europe PubMed Central

PubMed publication ID

6032163

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6032163%20AND%20SRC:MED&resulttype=core&format=json

(Q72237183)

The use of polyamide in analyses of water soluble food dyes. IV. Thin layer chromatographic separation of water soluble food dyes

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