(Q72343967)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

26 October 2019

title

Protein quality of opaque-2 corn evaluation in rats (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

26 October 2019

Protein Quality of Opaque-2 Corn Evaluation in Rats (English)

1 reference

27 June 2023

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5767123

27 June 2023

nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5767123

27 June 2023

author name string

R. Bressani

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5767123

27 June 2023

L. G. Elías

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5767123

27 June 2023

R. A. Gómez-Brenes

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A5767123

27 June 2023

language of work or name

English

0 references

publication date

1 February 1969

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

26 October 2019

https://api.elsevier.com/content/article/PII:S0022316623051477?httpAccept=text/xml

1 reference

https://api.elsevier.com/content/article/PII:S0022316623051477?httpAccept=text/plain

27 June 2023

1 reference

http://academic.oup.com/jn/article-pdf/97/2/173/24057836/jn0970020173.pdf

27 June 2023

file format

Portable Document Format

1 reference

27 June 2023

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

26 October 2019

volume

97

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

26 October 2019

issue

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

26 October 2019

page(s)

173-180

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

The physiological availability of some essential amino acids present in zein, in the acid and in the enzymatic hydrolyzate of zein

26 October 2019

cites work

7

1 reference

The amino acid and protein content of corn as related to variety and nitrogen fertilization.

27 June 2023

10

1 reference

MUTANT GENE THAT CHANGES PROTEIN COMPOSITION AND INCREASES LYSINE CONTENT OF MAIZE ENDOSPERM

27 June 2023

15

1 reference

Second Mutant Gene Affecting the Amino Acid Pattern of Maize Endosperm Proteins

27 June 2023

16

1 reference

Growth of Rats Fed on Opaque-2 Maize

27 June 2023

17

1 reference

The availability of bound nicotinic acid to the rat. 1. The effect of lime-water treatment of maize and subsequent baking into tortilla

27 June 2023

26

1 reference

The effect of alkaline hydrolysis of maize on the availability of its nicotinic acid to the pig

27 June 2023

32

1 reference

The availability of bound nicotinic acid to the rat. 2. The effect of treating maize and other materials with sodium hydroxide

27 June 2023

33

1 reference

27 June 2023

Identifiers

DOI

10.1093/JN/97.2.173

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5767123%20AND%20SRC:MED&resulttype=core&format=json

26 October 2019

1 reference