(Q72558485)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

title

Gastrointestinal stability of baker's yeast allergens: an in vitro study (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

author name string

O Kortekangas-Savolainen

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

J Savolainen

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

R Einarsson

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

publication date

1 July 1993

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

Clinical & Experimental Allergy

27 October 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

volume

23

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

issue

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

page(s)

587-590

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

Studies in food sensitivity. II. The effect of protein digestion on antigenicity of foods as determined by skin tests and clinical food trials

27 October 2019

cites work

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2222.1993.TB00898.X

The chemistry of allergens. XXI. Eight new antigens generated by successive pepsin hydrolyses of bovine -lactoglobulin

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2222.1993.TB00898.X

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2222.1993.TB00898.X

Characterization of allergens and patient sera by a nitrocellulose immunoprint technique

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2222.1993.TB00898.X

Internal antigenic determinants in protein molecules

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2222.1993.TB00898.X

Increased Intestinal Permeability in Atopic Eczema

21 January 2018

1 reference

https://api.crossref.org/works/10.1111%2FJ.1365-2222.1993.TB00898.X

10.1111/J.1365-2222.1993.TB00898.X

21 January 2018

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8221259%20AND%20SRC:MED&resulttype=core&format=json

27 October 2019

1 reference