(Q72613009)

English

Dietary lipids and thrombosis. Study of factors in thrombogenic diets fed to rats accounting for increases in fibrinogen and cholesterol levels

scientific article published on 01 December 1965

Statements

Dietary lipids and thrombosis. Study of factors in thrombogenic diets fed to rats accounting for increases in fibrinogen and cholesterol levels (English)

Identifiers

 
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