(Q72615152)
Statements
Effects of two low-fat diets, high and low in polyunsaturated fatty acids, on plasma lipid peroxides and serum vitamin E levels in free-living hypercholesterolaemic men (English)
Sarkkinen ES
Uusitupa MI
Nyyssönen K
Parviainen M
Penttilä I
1 September 1993