Wikidata

(Q72779891)

English

Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids

scientific article published on 01 February 1994

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Statements

title
Fat high in stearic acid favorably affects blood lipids and factor VII coagulant activity in comparison with fats high in palmitic acid or high in myristic and lauric acids (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
8310987
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:8310987%20AND%20SRC:MED&resulttype=core&format=json
retrieved
29 October 2019
main subject
lipid
0 references

Identifiers

 
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