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Studies on the formation of lysinomethylalanine and histidinomethylalanine in milk products

scientific article published on 01 September 1994

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Europe PubMed Central

PubMed publication ID

7975916

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

title

Studies on the formation of lysinomethylalanine and histidinomethylalanine in milk products (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

author name string

A W Walter

series ordinal

1

1 reference

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Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

T Henle

series ordinal

2

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stated in

Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

R Haessner

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3

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Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

H Klostermeyer

series ordinal

4

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stated in

Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

publication date

1 September 1994

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stated in

Europe PubMed Central

PubMed publication ID

7975916

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

published in

Zeitschrift fur Lebensmittel-Untersuchung und -Forschung

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stated in

Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

volume

199

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Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

issue

3

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Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

page(s)

243-247

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Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

Identifiers

DOI

10.1007/BF01193454

1 reference

stated in

Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

retrieved

29 October 2019

PubMed publication ID

7975916

1 reference

stated in

Europe PubMed Central

PubMed publication ID

7975916

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:7975916%20AND%20SRC:MED&resulttype=core&format=json

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Studies on the formation of lysinomethylalanine and histidinomethylalanine in milk products

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