(Q72883053)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

title

Effects of dietary fibre supplementation in stable and labile insulin-dependent diabetics (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

1 reference

9 September 2023

author name string

L. H. Monnier

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259008

9 September 2023

M. J. Blotman

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259008

9 September 2023

C. Colette

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A6259008

9 September 2023

M. P. Monnier

4

1 reference

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9 September 2023

J. Mirouze

5

1 reference

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9 September 2023

language of work or name

English

1 reference

National Center for Biotechnology Information

https://eutils.ncbi.nlm.nih.gov/entrez/eutils/esummary.fcgi?db=pubmed&retmode=json&id=6259008

9 September 2023

publication date

1 January 1981

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

30 October 2019

http://link.springer.com/content/pdf/10.1007/BF00253810.pdf

file format

Portable Document Format

1 reference

http://link.springer.com/article/10.1007/BF00253810/fulltext.html

9 September 2023

1 reference

http://link.springer.com/content/pdf/10.1007/BF00253810

9 September 2023

1 reference

9 September 2023

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

volume

20

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

page(s)

12-17

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

issue

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1007/bf00253810

30 October 2019

exact match

0 references

cites work

The Glycosylation of Hemoglobin: Relevance to Diabetes Mellitus

1 reference

12 December 2020

Methods of assessing diabetic control

1 reference

12 December 2020

High-Fiber Diets in the Treatment of Diabetes Mellitus

1 reference

12 December 2020

Treatment of diabetes with guar gum. Reduction of urinary glucose loss in diabetics

1 reference

12 December 2020

Haemoglobin A1: An indicator of the metabolic control of diabetic patients

1 reference

12 December 2020

Hemoglobin AIc as an indicator of the degree of glucose intolerance in diabetes

1 reference

12 December 2020

Plant fiber. Carbohydrate and lipid metabolism

1 reference

12 December 2020

Dietary-fiber Hypothesis of the Etiology of Diabetes Mellitus

1 reference

12 December 2020

Effects of Dietary Fiber on Glucose Tolerance of Normal Men

1 reference

12 December 2020

Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity

1 reference

12 December 2020

1 reference

12 December 2020

Modification of glycosylated haemoglobin concentration during artificial endocrine pancreas treatment of diabetics. Evidence for a short-term effect on HbA 1 (a+b+c) levels.

1 reference

12 December 2020

Influence of indigestible fibers on glucose tolerance

1 reference

12 December 2020

Intakes and sources of dietary fiber in the British population1

1 reference

12 December 2020

A guide to calculating intakes of dietary fibre

1 reference

12 December 2020

Effect of added fiber on the glucose and metabolic response to a mixed meal in normal and diabetic subjects

1 reference

12 December 2020

Raw Diet and Insulin Requirements

1 reference

12 December 2020

Mean Amplitude of Glycemic Excursions, a Measure of Diabetic Instability

1 reference

12 December 2020

Decrease in postprandial insulin and glucose concentrations by guar and pectin

1 reference

12 December 2020

Unabsorbable carbohydrates and diabetes: Decreased post-prandial hyperglycaemia

1 reference

12 December 2020

Hemoglobin AIc levels in insulin-dependent and -independent diabetes mellitus

1 reference

12 December 2020

Synthesis of hemoglobin Aic and related minor hemoglobin by erythrocytes. In vitro study of regulation

1 reference

12 December 2020

Long-term effects of high-carbohydrate, high-fiber diets on glucose and lipid metabolism: a preliminary report on patients with diabetes.

1 reference

12 December 2020

Journal of human nutrition

16

30

303

DAT Southgate

1976

1 reference

9 September 2023

Identifiers

DOI

10.1007/BF00253810

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:6259008%20AND%20SRC:MED&resulttype=core&format=json

30 October 2019

1 reference