(Q72924700)

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The effect of myosin and calcium on the solubilization of F-actin from muscle mince

scientific article published on 01 September 1966

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PubMed publication ID

5970871

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

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30 October 2019

title

The effect of myosin and calcium on the solubilization of F-actin from muscle mince (English)

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Europe PubMed Central

PubMed publication ID

5970871

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 October 2019

author name string

T Haga

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1

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Europe PubMed Central

PubMed publication ID

5970871

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

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30 October 2019

M Yamamoto

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2

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Europe PubMed Central

PubMed publication ID

5970871

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

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30 October 2019

K Maruyama

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3

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5970871

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

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30 October 2019

H Noda

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4

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PubMed publication ID

5970871

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

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30 October 2019

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English

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1 September 1966

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Europe PubMed Central

PubMed publication ID

5970871

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retrieved

30 October 2019

published in

Biochimica et Biophysica Acta

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Europe PubMed Central

PubMed publication ID

5970871

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 October 2019

volume

127

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Europe PubMed Central

PubMed publication ID

5970871

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 October 2019

issue

1

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Europe PubMed Central

PubMed publication ID

5970871

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 October 2019

page(s)

128-139

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Europe PubMed Central

PubMed publication ID

5970871

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retrieved

30 October 2019

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DOI

10.1016/0304-4165(66)90483-1

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Europe PubMed Central

PubMed publication ID

5970871

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

retrieved

30 October 2019

PubMed publication ID

5970871

1 reference

stated in

Europe PubMed Central

PubMed publication ID

5970871

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:5970871%20AND%20SRC:MED&resulttype=core&format=json

(Q72924700)

The effect of myosin and calcium on the solubilization of F-actin from muscle mince

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