(Q73089397)

English

Dietary (n-3) polyunsaturated fatty acids suppress murine lymphoproliferation, interleukin-2 secretion, and the formation of diacylglycerol and ceramide

scientific article published on 01 January 1997

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scholarly article

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Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9040541%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

Dietary (n-3) polyunsaturated fatty acids suppress murine lymphoproliferation, interleukin-2 secretion, and the formation of diacylglycerol and ceramide (English)

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9040541%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

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author name string

C A Jolly

1

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1 November 2019

Y H Jiang

2

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1 November 2019

R S Chapkin

3

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1 November 2019

D N McMurray

4

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1 November 2019

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1 January 1997

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1 November 2019

Journal of Nutrition

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1 November 2019

127

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1 November 2019

37-43

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1 November 2019

1

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1 November 2019

Identifiers

10.1093/JN/127.1.37

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9040541%20AND%20SRC:MED&resulttype=core&format=json

1 November 2019

1 reference

Europe PubMed Central

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1 November 2019

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