Wikidata

(Q73158863)

English

Enzymatic treatment and use of starters for the nutrient enhancement in fermented flour of red and white varieties of finger millet (Eleusine coracana)

scientific article published on 01 May 1999

In more languages

Statements

title
Enzymatic treatment and use of starters for the nutrient enhancement in fermented flour of red and white varieties of finger millet (Eleusine coracana) (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10552488
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552488%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019

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