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English
Effect of heat pretreatment on the yield and composition of oil extracted from corn fiber
scientific article published on 01 July 1999
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
title
Effect of heat pretreatment on the yield and composition of oil extracted from corn fiber
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
author
Robert A. Moreau
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
author name string
K B Hicks
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
M J Powell
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
language of work or name
English
0 references
publication date
1 July 1999
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
published in
Journal of Agricultural and Food Chemistry
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
volume
47
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
issue
7
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
page(s)
2869-2871
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
cites work
Effects of seed roasting temperature and time on the quality characteristics of sesame (Sesamum indicum) oil
0 references
Identifiers
DOI
10.1021/JF981186C
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
PubMed ID
10552578
1 reference
stated in
Europe PubMed Central
PubMed ID
10552578
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10552578%20AND%20SRC:MED&resulttype=core&format=json
retrieved
1 November 2019
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