(Q73186951)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10563418%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

title

Analysis of bovine whey proteins in soybean dairy-like products by capillary electrophoresis (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10563418%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

2

1 reference

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2 November 2019

author name string

C García-Ruiz

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10563418%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

M L Marina

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10563418%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

language of work or name

English

0 references

publication date

1 October 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10563418%20AND%20SRC:MED&resulttype=core&format=json

Journal of Chromatography

2 November 2019

published in

1 reference

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2 November 2019

volume

859

1 reference

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2 November 2019

issue

1

1 reference

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2 November 2019

page(s)

77-86

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10563418%20AND%20SRC:MED&resulttype=core&format=json

describes a project that uses

2 November 2019

capillary electrophoresis

1 reference

based on heuristic

inferred from title

cites work

Composition and characterization of soyabean and related products

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Rapid separation of soybean globulins by reversed-phase high-performance liquid chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

A perfusion reversed-phase chromatographic method for ultrarapid determination of soybean proteins in soybean infant formulas and soybean milks: method development and validation

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Characterization of soybean proteins by HPLC

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Rapid analysis of whey proteins from different animal species by reversed-phase high-performance liquid chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Perfusion liquid chromatography of whey proteins

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Characterization and quantitation of soybean proteins in commercial soybean products by capillary electrophoresis

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Simultaneous separation of soya bean and animal whey proteins by reversed-phase high-performance liquid chromatography. Quantitative analysis in edible samples

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Ultrarapid detection of bovine whey proteins in powdered soybean milk by perfusion reversed-phase high-performance liquid chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

Protein and peptide analysis by capillary zone electrophoresis and micellar electrokinetic chromatography

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0021-9673%2899%2900838-9

10.1016/S0021-9673(99)00838-9

7 January 2021

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10563418%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

1 reference