(Q73224547)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

title

Effects of gamma-linolenic acid and docosahexaenoic acid in formulae on brain fatty acid composition in artificially reared rats (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

main subject

fatty acid composition

1 reference

G R Ward

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Y S Huang

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

H C Xing

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

E Bobik

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

I Wauben

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

N Auestad

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

M Montalto

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

P E Wainwright

8

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

publication date

1 October 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

volume

34

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

issue

10

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

page(s)

1057-1063

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10580333%20AND%20SRC:MED&resulttype=core&format=json

The metabolism of 7,10,13,16,19-docosapentaenoic acid to 4,7,10,13,16,19-docosahexaenoic acid in rat liver is independent of a 4-desaturase

2 November 2019

cites work

1 reference

12 December 2020

PREPARATION OF FATTY ACID METHYL ESTERS AND DIMETHYLACETALS FROM LIPIDS WITH BORON FLUORIDE--METHANOL

1 reference

12 December 2020

Dietary alpha-linolenic acid deficiency in adult rats for 7 months does not alter brain docosahexaenoic acid content, in contrast to liver, heart and testes

1 reference

12 December 2020

Is docosahexaenoic acid necessary in infant formula? Evaluation of high linolenate diets in the neonatal rat.

1 reference

12 December 2020

Arachidonate and docosahexaenoate added to infant formula influence fatty acid composition and subsequent eicosanoid production in neonatal pigs

1 reference

12 December 2020

Fatty acid transport and utilization for the developing brain

1 reference

12 December 2020

The effects of dietary n-3/n-6 ratio on brain development in the mouse: a dose response study with long-chain n-3 fatty acids

1 reference

12 December 2020

During neuronal and glial cell development diet n-6 to n-3 fatty acid ratio alters the fatty acid composition of phosphatidylinositol and phosphatidylserine

1 reference

12 December 2020

The origin of palmitic acid in brain of the developing rat

1 reference

12 December 2020

The role of n−3 essential fatty acids in brain and behavioral development: A cross-fostering study in the mouse

1 reference

12 December 2020

Long-chain polyunsaturated fatty acid levels in formulae influence deposition of docosahexaenoic acid and arachidonic acid in brain and red blood cells of artificially reared neonatal rats

1 reference

12 December 2020

Water maze performance is unaffected in artificially reared rats fed diets supplemented with arachidonic acid and docosahexaenoic acid

1 reference

12 December 2020

Fatty acid composition of milk from genetically normotensive and hypertensive rats.

1 reference

12 December 2020

Small changes of dietary (n-6) and (n-3)/fatty acid content ration alter phosphatidylethanolamine and phosphatidylcholine fatty acid composition during development of neuronal and glial cells in rats

1 reference

12 December 2020

Artificial rearing of rat pups: implications for nutrition research

1 reference

12 December 2020

Arachidonic acid offsets the effects on mouse brain and behavior of a diet with a low (n-6):(n-3) ratio and very high levels of docosahexaenoic acid

1 reference

12 December 2020

Artificial rearing of infant rats on milk formula deficient in n-3 essential fatty acids: a rapid method for the production of experimental n-3 deficiency

1 reference

12 December 2020

Astrocytes, not neurons, produce docosahexaenoic acid (22:6 omega-3) and arachidonic acid (20:4 omega-6)

1 reference

12 December 2020

A simple method for the isolation and purification of total lipides from animal tissues

1 reference

12 December 2020

Essential fatty acids in growth and development

1 reference

12 December 2020

AIN-93 purified diets for laboratory rodents: final report of the American Institute of Nutrition ad hoc writing committee on the reformulation of the AIN-76A rodent diet

1 reference

12 December 2020

Docosahexaenoic acid supply to the retina and its conservation in photoreceptor cells by active retinal pigment epithelium-mediated recycling.

1 reference

12 December 2020

Effects of prenatal ethanol and long-chain n-3 fatty acid supplementation on development in mice. 2. Fatty acid composition of brain membrane phospholipids

1 reference

12 December 2020