(Q73292981)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

title

Changes in invertase activities and reducing sugar content in sweetpotato stored at different temperatures (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

author name string

Y H Huang

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

D H Picha

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

A W Kilili

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

C E Johnson

4

1 reference

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2 November 2019

language of work or name

English

0 references

publication date

1 December 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

Journal of Agricultural and Food Chemistry

2 November 2019

published in

1 reference

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2 November 2019

volume

47

1 reference

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2 November 2019

issue

12

1 reference

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2 November 2019

page(s)

4927-4931

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

Identifiers

DOI

10.1021/JF9902191

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10606553%20AND%20SRC:MED&resulttype=core&format=json

2 November 2019

1 reference