(Q73474431)

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Improved measurement of iodine in food samples using inductively coupled plasma isotope dilution mass spectrometry

scientific article published on 01 November 2000

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Europe PubMed Central

PubMed publication ID

11193085

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

title

Improved measurement of iodine in food samples using inductively coupled plasma isotope dilution mass spectrometry (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

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M Haldimann

1

1 reference

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Europe PubMed Central

PubMed publication ID

11193085

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

A Eastgate

series ordinal

2

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Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

B Zimmerli

series ordinal

3

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Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

publication date

1 November 2000

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Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

1 reference

Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

volume

125

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Europe PubMed Central

PubMed publication ID

11193085

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

issue

11

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Europe PubMed Central

PubMed publication ID

11193085

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

page(s)

1977-1982

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Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

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DOI

10.1039/B005879N

1 reference

stated in

Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

retrieved

4 November 2019

PubMed publication ID

11193085

1 reference

stated in

Europe PubMed Central

PubMed publication ID

11193085

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11193085%20AND%20SRC:MED&resulttype=core&format=json

(Q73474431)

Improved measurement of iodine in food samples using inductively coupled plasma isotope dilution mass spectrometry

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