(Q73554017)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

title

The 5 A day Virtual Classroom: an on-line strategy to promote healthful eating (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

1 reference

DiSogra L

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

Glanz K

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

publication date

1 March 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

Journal of the American Dietetic Association

4 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

volume

100

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

page(s)

349-352

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

Vegetables, fruit, and cancer prevention: a review

4 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

The association between fruit and vegetable intake and chronic disease risk factors.

7 January 2021

1 reference

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Frequent salad vegetable consumption is associated with a reduction in the risk of diabetes mellitus

7 January 2021

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Fruit and vegetable intakes of children and adolescents in the United States.

7 January 2021

1 reference

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Knowledge, attitudes, and practices related to fruit and vegetable consumption of high school students

7 January 2021

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https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

Food intakes of US children and adolescents compared with recommendations.

7 January 2021

1 reference

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Dietary fiber intake of children and young adults: the Bogalusa Heart Study

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

5-A-DAY: dietary behavior and the fruit and vegetable intake of Latino children.

7 January 2021

1 reference

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Food pattern, diet quality, and related characteristics of schoolchildren in New York State

7 January 2021

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Utilization of the World Wide Web in Health Education

7 January 2021

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https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

The Web, communication trends, and children's health. Part 4: How children use the Web

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

Beyond the superhighway: exploiting the Internet with medical informatics

7 January 2021

1 reference

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Evaluating health-related Web sites

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

The quality of information on women's health on the Internet

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

Resources for human genetics on the World Wide Web

7 January 2021

1 reference

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The information highway for the pediatrician: an understanding of the Internet for the clinician

7 January 2021

1 reference

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Cyberspace 101: taking a ride on the information superhighway

7 January 2021

1 reference

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Social-cognitive predictors of fruit and vegetable intake in children

7 January 2021

1 reference

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Patterns in children's fruit and vegetable consumption by meal and day of the week.

7 January 2021

1 reference

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Innovative newsletter interventions improve fruit and vegetable consumption in healthy adults.

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

Social action theory for a public health psychology

7 January 2021

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2800%2900106-1

inferred from DOI database lookup

7 January 2021

based on heuristic

Identifiers

DOI

10.1016/S0002-8223(00)00106-1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10719410%20AND%20SRC:MED&resulttype=core&format=json

4 November 2019

1 reference