(Q73597927)

English

Clinical nutrition protocols for continuous quality improvements in the outcomes of patients with burns

scientific article published on 01 July 1997

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instance of

scholarly article

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Europe PubMed Central

PubMed publication ID

9261706

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

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5 November 2019

title

Clinical nutrition protocols for continuous quality improvements in the outcomes of patients with burns (English)

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

author name string

T Mayes

series ordinal

1

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

M M Gottschlich

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

G D Warden

series ordinal

3

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Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

publication date

1 July 1997

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stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

published in

Journal of Burn Care and Research

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

volume

18

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

issue

4

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

page(s)

365-8; discussion 364

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

Identifiers

DOI

10.1097/00004630-199707000-00017

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

retrieved

5 November 2019

PubMed publication ID

9261706

1 reference

stated in

Europe PubMed Central

PubMed publication ID

9261706

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9261706%20AND%20SRC:MED&resulttype=core&format=json

(Q73597927)

Clinical nutrition protocols for continuous quality improvements in the outcomes of patients with burns

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