(Q73617596)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

title

Identification of suberization-associated anionic peroxidase as a possible allergenic protein from tomato (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

3

1 reference

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5 November 2019

author name string

Thanakorn Weangsripanaval

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Noriko Nomura

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Nobuo Ohta

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

Tadashi Ogawa

5

1 reference

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5 November 2019

publication date

1 June 2003

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

Bioscience, Biotechnology, and Biochemistry

5 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

volume

67

1 reference

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5 November 2019

issue

6

1 reference

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5 November 2019

page(s)

1299-1304

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

Studies on the atopic allergen in ripe tomato fruits. I. Isolation and identification of the allergen

5 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Studies on the atopic allergen in ripe tomato fruits. II. Further chemical characterization of the purified allergen

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Immunoblot analysis of IgE-binding antigens in paprika and tomato pollen

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Tomato allergy in children and young adults: cross-reactivity with latex and potato

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Identification and characterization of the allergens in the tomato fruit by immunoblotting

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Plant allergens and pathogenesis-related proteins. What do they have in common?

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Plant food allergens homologous to pathogenesis-related proteins

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Investigation of the IgE-Binding Proteins in Soybeans by Immunoblotting with the Sera of the Soybean-Sensitive Patients with Atopic Dermatitis

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Electroblotting of multiple gels: a simple apparatus without buffer tank for rapid transfer of proteins from polyacrylamide to nitrocellulose

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Occurrence of IgE antibody-recognizing N-linked glycan moiety of a soybean allergen, Gly m Bd 28K

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

Wheat flour peroxidase is a prominent allergen associated with baker's asthma

21 January 2018

1 reference

https://api.crossref.org/works/10.1271%2FBBB.67.1299

21 January 2018

Identifiers

DOI

10.1271/BBB.67.1299

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12843657%20AND%20SRC:MED&resulttype=core&format=json

5 November 2019

1 reference