Wikidata

(Q73742596)

English

Carbohydrate sparing of fatty acid oxidation. I. The relation of fatty acid chain length to the degree of sparing. II. The mechanism by which carbohydrate spares the oxidation of palmitic acid

scientific article published on 01 July 1955

In more languages

Statements

title
Carbohydrate sparing of fatty acid oxidation. I. The relation of fatty acid chain length to the degree of sparing. II. The mechanism by which carbohydrate spares the oxidation of palmitic acid (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
13239181
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13239181%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 November 2019

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit
                    Retrieved from "https://www.wikidata.org/w/index.php?title=Q73742596&oldid=1744900675"