(Q73750940)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

title

Bioavailability of iron from four different local food plants in Jordan (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

1 reference

S A Jadayil

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

S K Tukan

series ordinal

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

H R Takruri

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

publication date

1 January 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

Plant Foods for Human Nutrition

6 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

volume

54

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

issue

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

6 November 2019

page(s)

285-294

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10798339%20AND%20SRC:MED&resulttype=core&format=json

https://scigraph.springernature.com/pub.10.1023/a:1008195019618

6 November 2019

exact match

0 references

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Picroliv affords protection against thioacetamide-induced hepatic damage in rats

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12 December 2020

Comparison of the effect of cell wall and hull fiber from canola and soybean on the bioavailability for rats of minerals, protein and lipid

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12 December 2020

Methodology for assessing zinc bioavailability: efficacy estimates for zinc-methionine, zinc sulfate, and zinc oxide

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Coconut oil and sesame oil affect lymphatic absorption of cholesterol and fatty acids in rats

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12 December 2020

Factors affecting the absorption of iron from cereals

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12 December 2020

The use of wild edible plants in the Jordanian diet

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12 December 2020

Effect of dietary calcium level on mineral and trace element utilization from a rapeseed (Brassica napus L.) diet fed to ileum-fistulated pigs

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12 December 2020

Bioavailability to rats of iron from fortified grain amaranth.

1 reference

12 December 2020

Iron-zinc and calcium-Fe interactions in relation to Zn and Fe absorption

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[Protective effects of sesamol and its related compounds on carbon tetrachloride induced liver injury in rats]

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12 December 2020

Antitumour principles from Nigella sativa seeds

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12 December 2020

Determination of zinc in serum and urine by atomic absorption spectrophotometry; relationship between serum levels of zinc and proteins in 104 normal subjects

1 reference

12 December 2020

Bioavailability of total iron from meat, spinach (Spinacea oleracea L.) and meat-spinach mixtures by anaemic and non-anaemic rats

1 reference

12 December 2020

Iron bioavailability from super enriched breads in weanling mice

1 reference

12 December 2020