Wikidata

(Q73877013)

English

Studies on the preservation of blood. IV. The influence of adenosine on the glycolytic activity of the erythrocyte during storage at 4 degrees C

scientific article published on 01 January 1956

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Statements

title
Studies on the preservation of blood. IV. The influence of adenosine on the glycolytic activity of the erythrocyte during storage at 4 degrees C (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
13276866
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13276866%20AND%20SRC:MED&resulttype=core&format=json
retrieved
7 November 2019

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