(Q74082893)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

title

Moderate consumption of beer, red wine and spirits has counteracting effects on plasma antioxidants in middle-aged men (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

author name string

M S van der Gaag

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

R van den Berg

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

H van den Berg

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

G Schaafsma

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

H F Hendriks

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

publication date

1 July 2000

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

European Journal of Clinical Nutrition

8 November 2019

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

volume

54

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

issue

7

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10918470%20AND%20SRC:MED&resulttype=core&format=json

8 November 2019

page(s)

586-591

1 reference