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English
Resveratrol content in wines and musts from the south of Spain
scientific article published on 01 August 2000
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instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
title
Resveratrol content in wines and musts from the south of Spain
(English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
author name string
M V Martínez-Ortega
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
M C Carcía-Parrilla
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
A M Troncoso
series ordinal
3
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
publication date
1 August 2000
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
published in
Molecular Nutrition and Food Research
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
volume
44
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
issue
4
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
page(s)
253-256
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
cites work
Contents of resveratrol, piceid, and their isomers in commercially available wines made from grapes cultivated in Japan
1 reference
stated in
COCI
retrieved
12 April 2024
reference URL
https://opencitations.net/index/api/v1/citations/10.1271/BBB.61.1800
Identifiers
DOI
10.1002/1521-3803(20000701)44:4<253::AID-FOOD253>3.0.CO;2-U
0 references
PubMed publication ID
10996899
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10996899
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10996899%20AND%20SRC:MED&resulttype=core&format=json
retrieved
10 November 2019
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