(Q74480911)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9559679%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

title

Conversion of Amadori product of Maillard reaction to Nepsilon-(carboxymethyl)lysine in alkaline condition (English)

1 reference

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11 November 2019

author name string

R Nagai

1

1 reference

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11 November 2019

K Ikeda

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9559679%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

Y Kawasaki

3

1 reference

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11 November 2019

H Sano

4

1 reference

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11 November 2019

M Yoshida

5

1 reference

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11 November 2019

T Araki

6

1 reference

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11 November 2019

S Ueda

7

1 reference

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11 November 2019

S Horiuchi

8

1 reference

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11 November 2019

publication date

1 March 1998

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11 November 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9559679%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

volume

425

1 reference

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11 November 2019

issue

2

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11 November 2019

page(s)

355-360

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Are advanced glycation end-products associated with amyloidosis in Alzheimer's disease?

11 November 2019

cites work

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Accumulation of advanced glycation end products of the Maillard reaction with age in human hippocampal neurons.

21 January 2018

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Ultrastructure of nonenzymatically glycated mesangial matrix in diabetic nephropathy.

21 January 2018

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Advanced glycation end products of the Maillard reaction in aortic pepsin-insoluble and pepsin-soluble collagen from diabetic rats

21 January 2018

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Advanced Glycation End Products (AGE)-Modified Proteins and Their Potential Relevance to Atherosclerosis

21 January 2018

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beta 2-Microglobulin modified with advanced glycation end products is a major component of hemodialysis-associated amyloidosis

21 January 2018

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Identification of pentosidine as a native structure for advanced glycation end products in beta-2-microglobulin-containing amyloid fibrils in patients with dialysis-related amyloidosis

21 January 2018

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Photo-enhanced modification of human skin elastin in actinic elastosis by N(epsilon)-(carboxymethyl)lysine, one of the glycoxidation products of the Maillard reaction

21 January 2018

1 reference

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N epsilon-(carboxymethyl)lysine is a dominant advanced glycation end product (AGE) antigen in tissue proteins

21 January 2018

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N (epsilon)-(carboxymethyl)lysine protein adduct is a major immunological epitope in proteins modified with advanced glycation end products of the Maillard reaction

21 January 2018

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Oxidation of glycated proteins: age-dependent accumulation of N epsilon-(carboxymethyl)lysine in lens proteins

21 January 2018

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Age-dependent accumulation of N epsilon-(carboxymethyl)lysine and N epsilon-(carboxymethyl)hydroxylysine in human skin collagen

21 January 2018

1 reference

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Effect of diabetes and aging on carboxymethyllysine levels in human urine

21 January 2018

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Accumulation of Maillard reaction products in skin collagen in diabetes and aging

21 January 2018

1 reference

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Mechanism of the degradation of non-enzymatically glycated proteins under physiological conditions. Studies with the model fructosamine, N epsilon-(1-deoxy-D-fructos-1-yl)hippuryl-lysine.

21 January 2018

1 reference

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Electron spin resonance spectral study on the structure of the novel free radical products formed by the reactions of sugars with amino acids or amines

21 January 2018

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Mechanism of protein modification by glyoxal and glycolaldehyde, reactive intermediates of the Maillard reaction

21 January 2018

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Glucose autoxidation and protein modification. The potential role of 'autoxidative glycosylation' in diabetes

21 January 2018

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Mechanism of autoxidative glycosylation: identification of glyoxal and arabinose as intermediates in the autoxidative modification of proteins by glucose

21 January 2018

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Pathways of Formation of Glycoxidation Products during Glycation of Collagen

21 January 2018

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Identification of the Carboxymethyllysine Residue in the Advanced Stage of Glycated Human Serum Albumin

21 January 2018

1 reference

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Role of oxidative stress in development of complications in diabetes

21 January 2018

1 reference

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Glycation, glycoxidation, and cross-linking of collagen by glucose. Kinetics, mechanisms, and inhibition of late stages of the Maillard reaction

21 January 2018

1 reference

https://api.crossref.org/works/10.1016%2FS0014-5793%2898%2900263-4

Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product

21 January 2018

1 reference

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Fructosamine: a new approach to the estimation of serum glycosylprotein. An index of diabetic control.

21 January 2018

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Superoxide production from nonenzymatically glycated protein

21 January 2018

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Immunochemical detection of advanced glycation end products in lens crystallins from streptozocin-induced diabetic rat.

21 January 2018

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Immunochemical detection of advanced glycation end products in renal cortex from STZ-induced diabetic rat

21 January 2018

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Glucose oxidation and low-density lipoprotein-induced macrophage ceroid accumulation: possible implications for diabetic atherosclerosis

21 January 2018

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Free radical generation by early glycation products: a mechanism for accelerated atherogenesis in diabetes

21 January 2018

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O2- generation and lipid peroxidation during the oxidation of a glycated polypeptide, glycated polylysine, in the presence of iron-ADP

21 January 2018

1 reference

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Oxidative alterations in the experimental glycation model of diabetes mellitus are due to protein-glucose adduct oxidation. Some fundamental differences in proposed mechanisms of glucose oxidation and oxidant production

21 January 2018

1 reference

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DNA cleavage induced by glycation of Cu,Zn-superoxide dismutase

21 January 2018

1 reference

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10.1016/S0014-5793(98)00263-4

21 January 2018

Identifiers

DOI

1 reference

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11 November 2019

1 reference