(Q74503170)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

title

Contact urticaria caused by heat-sensitive raw fish allergens (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

1 reference

S Porcel

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

F León

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

J Cumplido

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

M Cuevas

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

D Guimaraens

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

L Condé-Salazar

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

publication date

1 September 2001

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

volume

45

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

issue

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

page(s)

139-142

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

The inverse relation between fish consumption and 20-year mortality from coronary heart disease

11 November 2019

cites work

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Occupational protein contact dermatitis in food handlers

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Protein contact dermatitis associated with food allergy to fish

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Contact urticaria to apricot stone

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Contact urticaria and systemic anaphylaxis from codfish

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Immunologic contact urticaria to fish

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Allergic reactions associated with airborne fish particles in IgE-mediated fish hypersensitive patients

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Occupational asthma caused by fish inhalation

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Contact urticaria from mustard in fish-stick production

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

The allergy pricker. Qualitative aspects of skin prick testing using a precision needle

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Electrophoretic transfer of proteins from polyacrylamide gels to nitrocellulose sheets: procedure and some applications

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Studies of hypersensitivity to fish. A clinical study

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Codfish allergy in adults Identification and diagnosis

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Comparison of pediatric and adult IgE antibody binding to fish proteins

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Codfish allergy in adults: IgE cross-reactivity among fish species

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Dust from carpeted and smooth floors. II. Antigenic and allergenic content of dust vacuumed from carpeted and smooth floors in schools under routine cleaning schedules

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Allergic reactions following skin contact with fish

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Dermatitis of the hands in caterers

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Type-1 reactions to commercial fish in non-exposed individuals

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

Fish hypersensitivity. II: Clinical relevance of altered fish allergenicity caused by various preparation methods.

1 reference

https://api.crossref.org/works/10.1034%2FJ.1600-0536.2001.045003139.X

7 January 2021

10.1034/J.1600-0536.2001.045003139.X

Identifiers

DOI

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:11553138%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

1 reference