(Q74510467)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

title

Seasonal changes in crude and lipid composition of herring fillets, byproducts, and respective produced oils (English)

1 reference

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11 November 2019

2

1 reference

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11 November 2019

author name string

Isabel Aidos

series ordinal

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

Joop B Luten

series ordinal

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

Remko M Boom

series ordinal

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

language of work or name

English

0 references

publication date

1 July 2002

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

Journal of Agricultural and Food Chemistry

11 November 2019

published in

1 reference

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11 November 2019

volume

50

1 reference

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11 November 2019

issue

16

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

page(s)

4589-4599

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

Identifiers

DOI

10.1021/JF0115995

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12137481%20AND%20SRC:MED&resulttype=core&format=json

11 November 2019

1 reference