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English
Rheological Properties of Enzymatically Isolated Tomato Fruit Cuticle
scientific article published on 01 October 1995
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Statements
instance of
scholarly article
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
title
Rheological Properties of Enzymatically Isolated Tomato Fruit Cuticle
(English)
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
main subject
rheology
1 reference
based on heuristic
inferred from title
author name string
P. D. Petracek
series ordinal
1
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
M. J. Bukovac
series ordinal
2
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
publication date
1 October 1995
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
published in
Plant Physiology
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
volume
109
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
issue
2
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
page(s)
675-679
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
cites work
Penetration of Ions through Isolated Cuticles
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/12228622
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Studies on Octylphenoxy Surfactants : III. Sorption of Triton X-100 by Isolated Tomato Fruit Cuticles
1 reference
stated in
PubMed
reference URL
https://pubmed.ncbi.nlm.nih.gov/12228622
retrieved
12 December 2020
based on heuristic
inferred from PubMed ID database lookup
Identifiers
DOI
10.1104/PP.109.2.675
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
PubMed ID
12228622
1 reference
stated in
Europe PubMed Central
PubMed ID
12228622
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:12228622%20AND%20SRC:MED&resulttype=core&format=json
retrieved
13 November 2019
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