(Q74801278)

English

Attenuation of iron-nitrilotriacetate (Fe-NTA)-mediated renal oxidative stress, toxicity and hyperproliferative response by the prophylactic treatment of rats with garlic oil

scientific article published on 01 June 1998

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scholarly article

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13 November 2019

Attenuation of iron-nitrilotriacetate (Fe-NTA)-mediated renal oxidative stress, toxicity and hyperproliferative response by the prophylactic treatment of rats with garlic oil (English)

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13 November 2019

author name string

M Iqbal

1

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13 November 2019

M Athar

2

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13 November 2019

publication date

1 June 1998

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13 November 2019

Food and Chemical Toxicology

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13 November 2019

36

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13 November 2019

6

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13 November 2019

485-495

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13 November 2019

A review of the environmental and mammalian toxicology of nitrilotriacetic acid

1 reference

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Inhibition of benzoyl peroxide-mediated tumor promotion in 7,12-dimethylbenz(a)anthracene-initiated skin of Sencar mice by antioxidants nordihydroguaiaretic acid and diallyl sulfide

1 reference

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7 January 2021

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Onion and garlic oils inhibit tumor promotion

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7 January 2021

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The chemistry of garlic and onions

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An Improved Diphenylamine Method for the Estimation of Deoxyribonucleic Acid

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7 January 2021

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Acute renal failure and glucosuria induced by ferric nitrilotriacetate in rats

1 reference

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Oxygen reduction and lipid peroxidation by iron chelates with special reference to ferric nitrilotriacetate

1 reference

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Endogenous creatinine in serum and urine

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Ferric nitrilotriacetate (Fe-NTA) is a potent hepatic tumor promoter and acts through the generation of oxidative stress.

1 reference

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7 January 2021

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Glutathione metabolizing enzymes and oxidative stress in ferric nitrilotriacetate mediated hepatic injury

1 reference

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Bromobenzene-induced liver necrosis. Protective role of glutathione and evidence for 3,4-bromobenzene oxide as the hepatotoxic metabolite.

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7 January 2021

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Iron-induced tissue damage and cancer: the role of reactive oxygen species-free radicals

1 reference

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7 January 2021

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Detection of DNA adducts by high-performance liquid chromatography with electrochemical detection

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Superoxide anion and hydrogen peroxide production by chemically elicited peritoneal macrophages--induction by multiple nonphagocytic stimuli.

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7 January 2021

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Inhibitory action of garlic oil on the initiation of benzo[a]pyrene-induced skin carcinogenesis in mice

1 reference

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7 January 2021

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Skin tumor-promoting activity of benzoyl peroxide, a widely used free radical-generating compound

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sn-1,2-Diacylglycerols mimic the effects of 12-O-tetradecanoylphorbol-13-acetate in vivo by inducing biochemical changes associated with tumor promotion in mouse epidermis.

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7 January 2021

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Effects of organosulfur compounds from garlic and onions on benzo[a]pyrene-induced neoplasia and glutathione S-transferase activity in the mouse.

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7 January 2021

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DNA single- and double-strand breaks produced by ferric nitrilotriacetate in relation to renal tubular carcinogenesis.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900008-8

7 January 2021

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Treatment of Wistar rats with a renal carcinogen, ferric nitrilotriacetate, causes DNA-protein cross-linking between thymine and tyrosine in their renal chromatin.

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900008-8

7 January 2021

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Formation of 4-hydroxy-2-nonenal-modified proteins in the renal proximal tubules of rats treated with a renal carcinogen, ferric nitrilotriacetate

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900008-8

7 January 2021

based on heuristic

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Formation of 8-hydroxydeoxyguanosine (8-OH-dG) in rat kidney DNA after intraperitoneal administration of ferric nitrilotriacetate (Fe-NTA).

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900008-8

7 January 2021

based on heuristic

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Inhibition of fatty acid oxygenases by onion and garlic oils. Evidence for the mechanism by which these oils inhibit platelet aggregation

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900008-8

7 January 2021

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Diallyl sulfide, a flavor component of garlic (Allium sativum), inhibits dimethylhydrazine-induced colon cancer

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900008-8

7 January 2021

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Diallyl sulfide. A naturally occurring thioether that inhibits carcinogen-induced nuclear damage to colon epithelial cells in vivo

1 reference

https://api.crossref.org/works/10.1016%2FS0278-6915%2898%2900008-8

7 January 2021

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Tumor-inhibiting effects derived from an active principle of garlic (Allium sativum)

1 reference

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7 January 2021

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Cytosolic factors which affect microsomal lipid peroxidation in lung and liver

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7 January 2021

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EXPOSURE AND SOLUBILIZATION OF HEPATIC MITOCHONDRIAL SHUNT DEHYDROGENASES

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Identifiers

10.1016/S0278-6915(98)00008-8

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9674956%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

1 reference

Europe PubMed Central

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9674956%20AND%20SRC:MED&resulttype=core&format=json

13 November 2019

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