(Q74822468)

English

Purification and characterization of a glucokinase from young tomato (Lycopersicon esculentum L. Mill.) fruit

scientific article published on 01 August 1998

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Europe PubMed Central

PubMed ID

9684361

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9684361%20AND%20SRC:MED&resulttype=core&format=json

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13 November 2019

title

Purification and characterization of a glucokinase from young tomato (Lycopersicon esculentum L. Mill.) fruit (English)

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Europe PubMed Central

PubMed ID

9684361

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9684361%20AND%20SRC:MED&resulttype=core&format=json

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13 November 2019

main subject

Lycopersicon esculentum

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Martinez-Barajas E

1

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Europe PubMed Central

PubMed ID

9684361

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9684361%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 November 2019

Randall DD

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2

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Europe PubMed Central

PubMed ID

9684361

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9684361%20AND%20SRC:MED&resulttype=core&format=json

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13 November 2019

publication date

1 August 1998

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PubMed ID

9684361

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13 November 2019

1 reference

Europe PubMed Central

PubMed ID

9684361

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9684361%20AND%20SRC:MED&resulttype=core&format=json

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13 November 2019

volume

205

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9684361

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13 November 2019

issue

4

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9684361

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13 November 2019

page(s)

567-573

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PubMed ID

9684361

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13 November 2019

exact match

https://scigraph.springernature.com/pub.10.1007/s004250050357

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DOI

10.1007/S004250050357

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Europe PubMed Central

PubMed ID

9684361

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9684361%20AND%20SRC:MED&resulttype=core&format=json

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13 November 2019

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1 reference

Europe PubMed Central

PubMed ID

9684361

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9684361%20AND%20SRC:MED&resulttype=core&format=json

(Q74822468)

Purification and characterization of a glucokinase from young tomato (Lycopersicon esculentum L. Mill.) fruit

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