(Q75272601)

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Fate of ochratoxin A in the processing of whole wheat grains during milling and bread production

scientific article published on 01 December 2003

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

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17 November 2019

title

Fate of ochratoxin A in the processing of whole wheat grains during milling and bread production (English)

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Europe PubMed Central

PubMed publication ID

14726279

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

author name string

Scudamore KA

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1

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

Banks J

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2

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

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17 November 2019

MacDonald SJ

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3

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

publication date

1 December 2003

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Europe PubMed Central

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14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

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17 November 2019

published in

Food Additives and Contaminants

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

volume

20

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

issue

12

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

page(s)

1153-1163

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Europe PubMed Central

PubMed publication ID

14726279

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

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DOI

10.1080/02652030310001605979

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Europe PubMed Central

PubMed publication ID

14726279

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

retrieved

17 November 2019

PubMed publication ID

14726279

1 reference

stated in

Europe PubMed Central

PubMed publication ID

14726279

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14726279%20AND%20SRC:MED&resulttype=core&format=json

(Q75272601)

Fate of ochratoxin A in the processing of whole wheat grains during milling and bread production

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