(Q75934835)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14895824%20AND%20SRC:MED&resulttype=core&format=json

21 November 2019

title

The nutritive value of colostrum for the calf. 5. The effect of prepartum milking (English)

1 reference

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21 November 2019

author name string

R ASCHAFFENBERG

1

1 reference

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21 November 2019

S BARTLETT

2

1 reference

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21 November 2019

S K KON

3

1 reference

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21 November 2019

J H B ROY

4

1 reference

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21 November 2019

D M WALKER

5

1 reference

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21 November 2019

C BRIGGS

6

1 reference

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21 November 2019

R LOVELL

7

1 reference

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21 November 2019

publication date

1 January 1951

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14895824%20AND%20SRC:MED&resulttype=core&format=json

British Journal of Nutrition

21 November 2019

published in

1 reference

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21 November 2019

volume

5

1 reference

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21 November 2019

page(s)

343-349

1 reference

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21 November 2019

issue

3-4

1 reference

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21 November 2019

Identifiers

DOI

10.1079/BJN19510046

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14895824%20AND%20SRC:MED&resulttype=core&format=json

21 November 2019

1 reference