Wikidata

(Q77522108)

English

The effect of whisky and wine consumption on total phenol content and antioxidant capacity of plasma from healthy volunteers

scientific article published on 01 October 1998

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Statements

title
The effect of whisky and wine consumption on total phenol content and antioxidant capacity of plasma from healthy volunteers (English)
1 reference
stated in
Europe PubMed Central
PubMed ID
9805220
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:9805220%20AND%20SRC:MED&resulttype=core&format=json
retrieved
6 December 2019
author name string

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