(Q77883926)

English

Bioavailability of starch in bread rich in amylose: metabolic responses in healthy subjects and starch structure

scientific article published on 01 May 1999

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Europe PubMed Central

PubMed ID

10369490

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

title

Bioavailability of starch in bread rich in amylose: metabolic responses in healthy subjects and starch structure (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

8 December 2019

1 reference

C Hoebler

1

1 reference

stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

A Karinthi

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

H Chiron

series ordinal

3

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Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

M Champ

series ordinal

4

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stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

J L Barry

series ordinal

5

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Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

publication date

1 May 1999

1 reference

stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

published in

European Journal of Clinical Nutrition

1 reference

stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

volume

53

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Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

issue

5

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stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

retrieved

8 December 2019

page(s)

360-366

1 reference

stated in

Europe PubMed Central

PubMed ID

10369490

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10369490%20AND%20SRC:MED&resulttype=core&format=json

(Q77883926)

Bioavailability of starch in bread rich in amylose: metabolic responses in healthy subjects and starch structure

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