(Q78137234)

English

Menu design and selection for multicenter controlled feeding studies: process used in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

scientific article published on 01 August 1999

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scholarly article

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Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

Menu design and selection for multicenter controlled feeding studies: process used in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group (English)

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

multicenter clinical trial

1 reference

based on heuristic

inferred from title

author name string

J F Swain

1

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

M M Windhauser

2

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

K P Hoben

3

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

M A Evans

4

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

B B McGee

5

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

P D Steele

6

1 reference

Europe PubMed Central

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

publication date

1 August 1999

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Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

Journal of the American Dietetic Association

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

99

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Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

8 Suppl

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11 December 2019

S54-9

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

Rationale and design of the Dietary Approaches to Stop Hypertension trial (DASH). A multicenter controlled-feeding study of dietary patterns to lower blood pressure

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900417-4

7 January 2021

A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900417-4

7 January 2021

The Linear Index Model for establishing nutrient goals in the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900417-4

7 January 2021

Comparison of 4 nutrient databases with chemical composition data from the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group.

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900417-4

7 January 2021

Diet Design for a Multicenter Controlled Feeding Trial

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900417-4

7 January 2021

Validation of diet composition for the Dietary Approaches to Stop Hypertension trial. DASH Collaborative Research Group

1 reference

https://api.crossref.org/works/10.1016%2FS0002-8223%2899%2900417-4

7 January 2021

Identifiers

10.1016/S0002-8223(99)00417-4

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

PubMed publication ID

1 reference

Europe PubMed Central

PubMed publication ID

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10450295%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

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