(Q78144535)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

title

Development and testing of a quantitative food frequency questionnaire for use in Gujarat, India (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

1 reference

J R Hebert

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

P C Gupta

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

R B Bhonsle

3

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

P N Sinor

4

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

H Mehta

5

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

F S Mehta

6

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

publication date

1 March 1999

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

published in

Public Health Nutrition

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

volume

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

issue

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

11 December 2019

page(s)

39-50

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10452730%20AND%20SRC:MED&resulttype=core&format=json

Development and testing of a seven-day dietary recall. Dietary Assessment Working Group of the Worcester Area Trial for Counseling in Hyperlipidemia (WATCH).

11 December 2019

cites work

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

The relationship of the Marlowe-Crowne Scale and its components to defensive preferences

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Gender differences in social desirability and social approval bias in dietary self-report.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Social desirability and need approval: some paradoxical data and a conceptual re-evaluation

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Insights into dietary recall from a longitudinal study: accuracy over four decades

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Reproducibility and validity of a semiquantitative food frequency questionnaire

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Methodologic considerations for investigating the diet-cancer link

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Memory of food intake in the distant past.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Statistical methods for assessing agreement between two methods of clinical measurement

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Relationship of vegetarianism to child growth in South India

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Social desirability bias in dietary self-report may compromise the validity of dietary intake measures

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Validation of a self-administered diet history questionnaire using multiple diet records

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

A case-control study of diet and lung cancer in Kerala, south India.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

A population-based case-control investigation on cancers of the oral cavity in Bangalore, India

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Development and testing of a quantitative food frequency questionnaire for use in Kerala, India.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Monitoring nutrient intakes in India

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

An epidemiologic assessment of cancer risk in oral precancerous lesions in India with special reference to nodular leukoplakia

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Interval estimates for correlation coefficients corrected for within-person variation: implications for study design and hypothesis testing

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Food-based validation of a dietary questionnaire: the effects of week-to-week variation in food consumption

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Cognitive research improves questionnaires.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Social desirability and response to perceived situational demands

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

A revised measure of approval motivation and its relationship to social desirability.

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Comparison of techniques for estimating nutrient intake: the Framingham Study

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021

Intra-household allocation of food and health care: current findings and understandings--introduction

1 reference

https://api.crossref.org/works/10.1017%2FS1368980099000051

7 January 2021