Wikidata

(Q78157919)

English

Food fractionation is a powerful tool to increase bone mass in growing rats and to decrease bone loss in aged rats: modulation of the effect by dietary phosphate

scientific article published on 01 August 1999

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title
Food fractionation is a powerful tool to increase bone mass in growing rats and to decrease bone loss in aged rats: modulation of the effect by dietary phosphate (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
10457280
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:10457280%20AND%20SRC:MED&resulttype=core&format=json
retrieved
11 December 2019

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