(Q78314576)

English

Studies on the cold-insoluble fraction of the water-extractable soybean proteins. II. Factors influencing conformation changes in the 11 S component

scientific article published on 01 August 1958

Statements

Studies on the cold-insoluble fraction of the water-extractable soybean proteins. II. Factors influencing conformation changes in the 11 S component (English)

Identifiers

 
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