(Q78319434)

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Studies on wheat plants using C14 compounds. VII. Formation of amylose and amylopectin in the wheat kernel

scientific article published on 01 September 1958

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PubMed ID

13573220

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

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13 December 2019

title

Studies on wheat plants using C14 compounds. VII. Formation of amylose and amylopectin in the wheat kernel (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

13573220

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 December 2019

author name string

McCONNELL WB

series ordinal

1

1 reference

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Europe PubMed Central

PubMed ID

13573220

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

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13 December 2019

MITRA AK

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2

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PubMed ID

13573220

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13 December 2019

PERLIN AS

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3

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13573220

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13 December 2019

publication date

1 September 1958

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PubMed ID

13573220

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

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13 December 2019

volume

36

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Europe PubMed Central

PubMed ID

13573220

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

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13 December 2019

issue

9

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PubMed ID

13573220

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 December 2019

page(s)

985-991

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PubMed ID

13573220

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

retrieved

13 December 2019

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PubMed ID

13573220

1 reference

stated in

Europe PubMed Central

PubMed ID

13573220

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13573220%20AND%20SRC:MED&resulttype=core&format=json

(Q78319434)

Studies on wheat plants using C14 compounds. VII. Formation of amylose and amylopectin in the wheat kernel

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