(Q78586281)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

15 December 2019

title

The chemical nature of the fatty acids of a group C Streptococcus species (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

15 December 2019

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14353942

20 February 2024

lipid metabolism

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14353942

20 February 2024

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(18)71080-6

20 February 2024

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(18)71080-6

20 February 2024

author name string

HOFMANN K

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

15 December 2019

TAUSIG F

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

15 December 2019

K. HOFMANN

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14353942

20 February 2024

F. TAUSIG

2

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14353942

20 February 2024

language of work or name

English

0 references

publication date

1 March 1955

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

15 December 2019

number of pages

9

1 reference

based on heuristic

inferred from page(s)

https://doi.org/10.1016/s0021-9258(18)71080-6

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14353942

https://api.elsevier.com/content/article/PII:S0021925818710806?httpAccept=text/xml

20 February 2024

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(18)71080-6

https://api.elsevier.com/content/article/PII:S0021925818710806?httpAccept=text/plain

20 February 2024

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(18)71080-6

Journal of Biological Chemistry

20 February 2024

published in

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

15 December 2019

volume

213

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

15 December 2019

page(s)

415-423

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

15 December 2019

issue

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14353942%20AND%20SRC:MED&resulttype=core&format=json

THE CHEMICAL NATURE OF THE FATTY ACIDS OF LACTOBACILLUS CASEI

15 December 2019

cites work

3

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(18)71080-6

STREPTOCOCCAL FIBRINOLYSIS: A PROTEOLYTIC REACTION DUE TO A SERUM ENZYME ACTIVATED BY STREPTOCOCCAL FIBRINOLYSIN

20 February 2024

4

1 reference

https://api.crossref.org/works/10.1016/S0021-9258(18)71080-6

20 February 2024

Identifiers

1 reference