(Q78759106)

English

Relation of Dietary Fat and Supplementary Riboflavin to Tissue Levels of Cholesterol, Riboflavin and Total Lipids in the Rat

scientific article published on 01 December 1959

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Relation of dietary fat and supplementary riboflavin to tissue levels of cholesterol, riboflavin and total lipids in the rat (English)
Relation of Dietary Fat and Supplementary Riboflavin to Tissue Levels of Cholesterol, Riboflavin and Total Lipids in the Rat (English)

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