(Q78995360)

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14467890%20AND%20SRC:MED&resulttype=core&format=json

18 December 2019

title

Effect of dietary fatty acids and cholesterol on growth and fatty acid composition of the chicken (English)

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14467890%20AND%20SRC:MED&resulttype=core&format=json

18 December 2019

Effect of Dietary Fatty Acids and Cholesterol on Growth and Fatty Acid Composition of the Chicken (English)

1 reference

7 March 2024

author name string

L. J. Machlin

1

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14467890

7 March 2024

R. S. Gordon

2

1 reference

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7 March 2024

language of work or name

English

0 references

publication date

1 October 1961

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14467890%20AND%20SRC:MED&resulttype=core&format=json

full work available at URL

18 December 2019

https://academic.oup.com/jn/article-pdf/75/2/157/24118326/jn0750020157.pdf

file format

Portable Document Format

online access status

open access

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?resulttype=core&format=json&query=SRC%3AMED%20AND%20EXT_ID%3A14467890

https://api.elsevier.com/content/article/PII:S002231662313865X?httpAccept=text/xml

7 March 2024

1 reference

https://api.elsevier.com/content/article/PII:S002231662313865X?httpAccept=text/plain

7 March 2024

1 reference

http://academic.oup.com/jn/article-pdf/75/2/157/24118326/jn0750020157.pdf

7 March 2024

file format

Portable Document Format

1 reference

7 March 2024

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14467890%20AND%20SRC:MED&resulttype=core&format=json

18 December 2019

volume

75

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14467890%20AND%20SRC:MED&resulttype=core&format=json

18 December 2019

page(s)

157-164

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14467890%20AND%20SRC:MED&resulttype=core&format=json

Essential fatty acids in the chick. I. Development of fat deficiency

18 December 2019

cites work

2

1 reference

Essential fatty acids in the chick. II. Polyunsaturated fatty acid composition of blood, heart and liver

7 March 2024

3

1 reference

Influence of varied levels of peanut oil and cholesterol on cholesterol and polyenoic acids in tissues of the chicks

7 March 2024

4

1 reference

Influence of cholesterol feeding on the distribution of polyenoic fatty acids in the liver of chicks

7 March 2024

5

1 reference

The effect of fat level of the diet on general nutrition. VIII. The essential fatty acid content of margarines, shortenings, butters, and cottonseed oil as determined by a new biological assay method

7 March 2024

6

1 reference

The role of fat in the diet of rats. 12. Effect on rats of type and quantity of dietary fat with and without linoleate supplementation

7 March 2024

7

1 reference

Effects of cholesterol and other substances on essential fatty acid deficiencies.

7 March 2024

8

1 reference

The effect of fat level of the diet on general nutrition. VII. Comparison of the potency of arachidonic and linoleic acids in furnishing the requirement for essential fatty acids in the rat

7 March 2024

9

1 reference

The effect of fat level of the diet on general nutrition. VI. The interrelation of linoleate and linolenate in supplying the essential fatty acid requirement in the rat

7 March 2024

10

1 reference

Acceleration of Essential Fatty Acid Deficiency by Dietary Cholesterol

7 March 2024

11

1 reference

Polyenoic fatty acids and cholesterol in blood, heart and liver of chicks fed on hydrogenated and unhydrogenated arachis oil

7 March 2024

12

1 reference

Fat-deficiency disease of rats. The relative curative potencies of methyl linoleate and methyl arachidonate with a note on the action of the methyl esters of fatty acids from cod liver oil.

7 March 2024

13

1 reference

Dietary effects of fats upon fatty acid composition of the mitochondria

7 March 2024

14

1 reference

7 March 2024

Nutrition

15

1 reference

Effect of dietary fat and cholesterol on the polyunsaturated fatty acids of cholesterol esters, phospholipids and triglycerides in the liver of the rat.

7 March 2024

16

1 reference

Effect of saturated fat upon essential fatty acid metabolism of the rat

7 March 2024

17

1 reference

The metabolism of polyunsaturated fatty acids in growing chicks

7 March 2024

18

1 reference

The syntheses and interconversions of polyunsaturated fatty acids by the laying hen

7 March 2024

19

1 reference

The effect of varying amounts of dietary cholesterol and of choline upon liver lipids

7 March 2024

20

1 reference

The cholesterol esters circulating in human blood in health

7 March 2024

21

1 reference

Fat-deficiency disease of rats. The effect of doses of methyl arachidonate and linoleate on fat metabolism, with a note on the estimation of arachidonic acid

7 March 2024

22

1 reference

7 March 2024

Identifiers

DOI

10.1093/JN/75.2.157

1 reference

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14467890%20AND%20SRC:MED&resulttype=core&format=json

18 December 2019

1 reference