(Q79001422)

English

Diet and cardiovascular disease in the Framingham study. I. Measurement of dietary intake

scientific article published on 01 September 1962

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scholarly article

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stated in

Europe PubMed Central

PubMed ID

14469319

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https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

title

Diet and cardiovascular disease in the Framingham study. I. Measurement of dietary intake (English)

1 reference

stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

main subject

cardiovascular disease

1 reference

G V Mann

1

1 reference

stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

G Pearson

series ordinal

2

1 reference

stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

T Gordon

series ordinal

3

1 reference

stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

T R Dawber

series ordinal

4

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stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

publication date

1 September 1962

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stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

published in

American Journal of Clinical Nutrition

1 reference

stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

volume

11

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Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

page(s)

200-225

1 reference

stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

retrieved

18 December 2019

Identifiers

DOI

10.1093/AJCN/11.3.200

1 reference

stated in

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

18 December 2019

1 reference

Europe PubMed Central

PubMed ID

14469319

reference URL

https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:14469319%20AND%20SRC:MED&resulttype=core&format=json

(Q79001422)

Diet and cardiovascular disease in the Framingham study. I. Measurement of dietary intake

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