(Q79350838)

English

Effect of mild chemical and enzymatic treatments of soybean meal and soybean trypsin inhibitors on their nutritive and biochemical properties

scientific article published on 01 December 1961

In more languages
default for all languages
No label defined

No description defined

Statements

Effect of mild chemical and enzymatic treatments of soybean meal and soybean trypsin inhibitors on their nutritive and biochemical properties (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit