Wikidata

(Q79362089)

English

Factors affecting the voluntary intake of food by cows. 2. The relationship between the voluntary intake of roughages, the amount of digesta in the reticulo-rumen and the rate of disappearance of digesta from the alimentary tract

scientific article published on 01 January 1961

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Statements

title
Factors affecting the voluntary intake of food by cows. 2. The relationship between the voluntary intake of roughages, the amount of digesta in the reticulo-rumen and the rate of disappearance of digesta from the alimentary tract (English)
1 reference
stated in
Europe PubMed Central
PubMed publication ID
13876093
reference URL
https://www.ebi.ac.uk/europepmc/webservices/rest/search?query=EXT_ID:13876093%20AND%20SRC:MED&resulttype=core&format=json
retrieved
21 December 2019

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