(Q79627160)

English

Compositional characteristics and antioxidant properties of fresh and processed sea cucumber (Cucumaria frondosa)

scientific article published on 23 January 2007

Statements

Compositional characteristics and antioxidant properties of fresh and processed sea cucumber (Cucumaria frondosa) (English)

Identifiers

 
edit
    edit
      edit
        edit
          edit
            edit
              edit
                edit
                  edit